Chef de Cuisine Job at Goldener Hirsch, Park City, UT

VVIvd1hXaGsxdmVrcGtzYkZ0anVTd204U0E9PQ==
  • Goldener Hirsch
  • Park City, UT

Job Description



Goldener Hirsch, Auberge Collection is an iconic luxury inn located in legendary Deer Valley, Utah. Designed in the spirit of an Austrian ski chalet, the intimate resort’s mid-mountain location offers direct access to over 200 perfectly groomed ski runs and 4,300 skiable acres as well as warm-weather outdoor pursuits. The 18 newly redesigned rooms and suites, including a Signature Suite that occupies the entire fourth floor, offer old-world charm with wood-burning fireplaces, vaulted ceilings and arched doorways; and, 40 residences, set in two new modern buildings designed by acclaimed architect Tom Kundig, are outfitted with full-service kitchens, contemporary living spaces and private balconies. Resort amenities include a luxurious lobby, adjacent Terrasse, exclusive private dining room, unique venues for private events and post-adventure wellness amenities such as customized massages in spa suites, breathtaking rooftop pool, infinity-edge hot tub and state-of-the-art fitness center. An award-winning restaurant skillfully marries Bavarian specialties with farm-fresh regional fare sourced from local Park City pastures, while the Antler Lounge, a chic gathering spot, comes alive in the evenings with après cocktails and live entertainment. Founded in 1992, the inn is owned by the philanthropic Eccles family who have been a part of the development of Utah’s ski region since the late 1800s.

For more information:  auberge.com/goldener-hirsch

Follow Goldener Hirsch on  Instagram  @goldenerhirschauberge

Job Description



Step into the culinary spotlight as our Chef de Cuisine, where your creative flair and culinary expertise will set the stage for unforgettable dining experiences. Leading our kitchen brigade, you'll orchestrate a symphony of flavors, crafting innovative dishes that tantalize the senses and leave a lasting impression on our guests.

  • Develop and create innovative menus that reflect the culinary vision of the establishment, considering seasonal ingredients, dietary preferences, and culinary trends.
  • Oversee all aspects of kitchen operations, including staff supervision, food preparation, inventory management, and adherence to health and safety standards.
  • Standardize recipes and ensure consistency in food quality, taste, and presentation across all dishes prepared in the kitchen.
  • Train and mentor kitchen staff, guiding culinary techniques, sanitation practices, and teamwork to maintain a high level of performance.
  • Monitor food costs, labor expenses, and kitchen waste, implementing strategies to control costs while maintaining quality standards and profitability.

Qualifications

  • Prior experience as a Chef de Cuisine, Sous Chef.
  • Minimum 5-8 years' culinary experience in established restaurants and/or catering companies.
  • Experience in a luxury hotel.

Additional Information



About Auberge Collection
Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations.

For more information: auberge.com

Connect with Auberge Collection on Instagram , TikTok , Facebook , and LinkedIn @Auberge and #AlwaysAuberge

About Friedkin
Friedkin is a privately held family of global brands spanning automotive, entertainment, hospitality, investments, and sports.

Founded in 1969 and headquartered in Houston, Texas, the company is led by Chief Executive Dan Friedkin, and united by a mission to build breakthrough brands that redefine the status quo.

The Friedkin portfolio includes Gulf States Toyota, 30WEST, Accelerated Solutions Group, AS Roma, Ascent Automotive Group, Auberge Collection, Congaree, Copilot Capital, Diamond Creek, Everton Football Club, GSFSGroup, Imperative Entertainment, Legendary Expeditions, NEON, Northside Lexus, Pursuit Sports, The Friedkin Group International, USAL and Westside Lexus.

For more information, please visit

GHI Operating Company LLC is an Equal Opportunity Employer, M/F/D/V. GHI Operating Company LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, GHI Operating Company LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

Job Tags

Full time, Local area, Afternoon shift

Similar Jobs

Keller Williams/CA Realty Training

Launch Your Real Estate Career with Keller Williams - Entry-Level and Experienced Agents Welcome Job at Keller Williams/CA Realty Training

 ...Join the Keller Williams Realty Team! Keller Williams Realty remains the #1 real estate brokerage in the country. We proudly hold a spot as top leaders in agent count, units sold and closed sales volume. To continue providing the utmost service to our clients, we are... 

Confidential

Theatre Stage Manager - Seasonal Job at Confidential

 ...lbs. and occasionally overhead and shoulders up to 40 lbs.ENVIRONMENTAL DEMANDSMust be able to: consistently work indoors in a theater environment with exposure to dust, odors, and heights up to 12 feet. HOURSRehearsals are typically Monday/Wednesday 4:30-7pm... 

Cardone Ventures

Landscape/Irrigation Project Coordinator Job at Cardone Ventures

 ...we're growing. The Role We're looking for a Landscape / Irrigation Project Coordinator to support the planning, scheduling, and day...  ...construction projects. You'll work closely with Project Managers, field crews, subcontractors, and vendors to keep projects on... 

Piazza's Fine Foods

Produce Clerk Job at Piazza's Fine Foods

 ...floor for any spills/trip hazards and sweep/mop area two to three times per day and as needed Customer Assistance: Greeting customers...  ...~ Understanding the importance and the ability to work well as part of a dynamic, diverse team ~ Must be able to correctly and... 

Rittenhouse Markets

Supermarket Grocery Clerk and Cashier Job at Rittenhouse Markets

 ...Market is seeking qualified applicants to join our team of full and part time Grocery Clerks and Cashiers in our markets. Candidates should...  .... Candidates should have prior experience working in a retail/hospitality environment and possess a strong guest first mentality...